Ebro Ingredients is a European producer of food and feed ingredients from rice, pulses and other gluten-free cereals. Formerly called Herba Ingredients, Ebro Ingredients is the B2B ingredient division of the Ebro Foods Group, a global leader in rice & pasta. In the United Kingdom we are represented by S&B Herba Foods. 

Being part of the Ebro Foods group offers multiple advantages and synergies in relation to raw material sourcing, product portfolio, vertical integration, sustainability, and high-quality production. Ebro Ingredients is a dedicated player in the field of natural and gluten-free rice and pulse ingredients of the highest quality. In our factories we produce many types of ingredients using a wide range of production technologies, like dry and wet milling, heat treatments, starch and protein concentration, texturization, precooking, and many more. Our product portfolio includes native and heat treated rice flours, pregelatinized rice flours, organic rice flours, baby food rice flours, pea protein concentrate, pea starch, pea fiber, textured pea protein, fava bean protein, fava bean starch, chickpea protein, red lentil flour, pea flour, Gram flour, micropellets for puffing, and many more. 

Our clients include some of the largest food & pet food processors in the world, but our products extend to serve SMEs just as well. Being very customer focused, we develop and offer tailor-made solutions upon request. With more than 25 years of experience, Ebro Ingredients is an established presence in the industry. Our natural and gluten-free ingredients are used for a whole range of applications, from baby food, snacks, meat, meat replacement, bakery products, breakfast cereals, nutritional bars, soups, dressings, pasta and ready-to-eat meals.