17 - 19 March 2025
ExceL London

2024 Seminar Programme

Solutions For Food Innovation - What Does The Future Hold?

25 Mar 2024
Platinum Suite - IFST Forum
This session will expand and build on the previous one, developing and discussing key methods of innovation. Speakers will strive to predict the future and answer the all important question- what lies ahead for our creative innovators?
Speakers
Geraldine Gilbert
Geraldine Gilbert, Food Transition lead

Key Partners

Supporters

Media Partners

Charity Partners

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Join us for three days of innovation shaking up the industry!